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BOTHWELL CHEESE – Medium Cheddar
Made using our traditional hand-cheddaring technique, our Medium Cheddar is aged for four to six months, giving it a full rich taste. This cheese has a subtle sweet note that balances the sharpness created in the maturation process.
Our Medium Cheddar has a mild sweet note which balances well with Cardonnay, sparkling wines, Shiraz or Syrah. Stouts and fruity beers also make a nice pair.